The Kombucha notebook helps you to document and evaluate your creations: green tea, six minutes, eight days fermentation? Hibiscus tea, 3 minutes in hot water, fermented for 7 days, with maple syrup ..There are hundreds of options and flavors.
The Kombucha Log Pages contains:
Name of your Kombucha Recipe
Date
Kind of Sugar in gram
Additives (place for six and more)
Tea variety
Tea used in Gram
Tea brewing time in minutes
Kombucha brewing time in days
PH level
Temperature
Color (five colors to chose from)
2nd Fermentation and additives
Tartness from zero to sour
Sweet from zero to shock
Sparkling from zero to disco
Overall Result from bad to Deluxe
Place for own notes
full color pages
Find your favourite Kombucha Recipes and start, create and enjoy your homemade Scoby Superfood!
